Trending Fall Recipes You Must Try This Season 🍂

Baked Brie with Fig Jam and Nuts 🧀

This melty, gooey appetizer will wow your guests with minimal effort.

Ingredients:

• 1 wheel of brie cheese

• 2 tbsp fig jam

• 2 tbsp honey

• ¼ cup chopped almonds or walnuts

• Fresh rosemary for garnish

• Crackers or baguette slices for serving

Steps:

1. Preheat the oven: Set the oven to 350°F (175°C).

2. Prepare the brie: Place the brie wheel on a baking sheet lined with parchment paper.

3. Top the brie: Spread fig jam over the top, drizzle with honey, and sprinkle chopped nuts.

4. Bake: Bake for 10-12 minutes, or until the brie is soft and gooey.

5. Garnish and serve: Top with fresh rosemary and serve with crackers or sliced baguette.

   
   

   In the coming weeks, I’ll be sharing even more delicious fall recipes, so be sure to hit that subscription button and stay tuned. You won’t want to miss the next post—let’s keep the autumn magic alive in your kitchen all season long!